By Lisa Haven

A study from the Journal of Food and Drug Analysis has revealed how nano-technology and nano-materials are being laced into our food supply. The problem is, however, that this analysis also revealed that these materials can have chronic effects on the human body and the environment…. 

CLICK HERE TO SEE VIDEO: https://www.youtube.com/watch?v=sXMJ2NbuVTo

For More Information See: 

https://www.hse.gov.uk/nanotechnology/understanding-hazards-nanomaterials.htm

https://www.nifa.usda.gov/about-nifa/impacts/nanotechnology-agriculture-food-systems

https://www.sciencedirect.com/science/article/pii/S102194981830173X

https://pubmed.ncbi.nlm.nih.gov/30648562/

https://www.centerforfoodsafety.org/blog/4105/unregulated-tricks-in-your-nano-treats

http://salsa3.salsalabs.com/o/1881/p/salsa/web/common/public/content?content_item_KEY=14112#showJoin

https://www.theguardian.com/environment/2022/mar/24/microplastics-found-in-human-blood-for-first-time